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365 Ways to Cook Hamburger and Other Ground Meats

365 WAYS TO COOK HAMBURGER AND OTHER GROUND MEATS

by: Rodgers, Rick
Format: Hardcover

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Description

A collection of 365 recipes--one for every day of the year--for hamburger and other ground meats features regional recipes for ground veal, chicken, turkey, lamb, and pork. $40,000 ad/promo.

Details

Product Code: 9780060165352
ISBN: 0060165359
Publisher: HarperCollins
Publication Date: 1992-03-01
Number of Pages: 244 pages
Languages: english
Edition: 1st Edition
Dimension: 6.89 x 1.1 x 9.02 inches
Shipping Weight: 1.35 pounds